2026 - 2027 SEASON
Wine Wednesdays
October 7 – Small Lot Wine & Spirits
At Small Lot, we imagine a world where every sip is an invitation to connect, explore, and celebrate. Driven by joy, integrity, teamwork, and innovation, we are redefining the craft beverage experience with a commitment to excellence and authenticity. By bridging adventurous consumers with visionary producers, we create opportunities for meaningful connections and memorable moments. Rooted in tradition but always reaching forward, we are shaping a future where every pour inspires discovery and elevates the art of craft. Cheers to the journey ahead! Hosted by Kailee Lemire
Wines to Taste:
Claudio Quarta Fiano Di Avellino
Barachi Blanco
Barachi Rosso
Tamburini II MaccioMauro Molano Barbera d Asti
November 4 – Rootstock Wine Company
December 2 – Break Thru Beverage
January 6 – New France Wine Company
February 3 – Break Thru Beverage
March 3 – Bourget Imports
April 7, Johnson Brothers & Oxford Street Merchants
May 5 – Phillips Wine & Spirits
June 2 – The Wine Company
JUNE 9
San Simeon Winemaker Dinner
Doors Open 6:00pm / Dinner begins 6:30 – 8:30 pm
$125 per person + tax
Exceptional cuisine meets exquisite wine with Marty Spate, Head Winemaker, Riboli Family Wines. Spate brings over 20 years of experience to this role with winemaking, wine growing, and sourcing. His career has touched multiple countries, spanning from Australia to Italy and most recently California’s Central Coast. Our Executive Chef Dale Connor and his talented culinary team will be pairing five small-plate courses to savor with hand-selected San Simeon wines per course.
A must for both foodies and wine lovers. Book early to secure your table, as seating is limited!
Grandma's Family in Canal Park
